As a negociant (wine trader), we meet with top growers and producers all over the world, look in every cellar and barrel room, peek behind every door that says "Employees Only." Sometimes we buy wine still in the barrel, and other times we buy "shiners" (wine already in a bottle with no label). Regardless of how we get it, the mission is simple: buy the best possible wine for the best possible price.
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American negociant Cameron Hughes sources ultra-premium wine from top vineyards and producers around the world and brings them to you at exceptional prices
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