Enjoy our Full Bar & variety of fusion dishes inspired and crafted using
pan-Asian methods, spanning flavors from the Mekong delta in South Vietnam to the coastal reaches of Southern China, but fused with an undeniable California charm. As part of this food fusion concept, we include organically and locally grown produce, complimented with combinations of exotic herbs and spices when creating our dishes.
Our menu features an array of dishes, such as Black Coconut Rice, Singaporean Vermicelli, and other unique experiences like the Oxtail Stew. To go along with your meal, enjoy a selection of fine wines, beer, and specialty cocktails. Finally, finish your meal with a bevy of Asian teas & coffees and Asian inspired desserts.
Join us for Happy Hour Monday through Friday starting at 4:00PM!
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